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Discover how organizations can minimize food loss and waste through actionable strategies, real-world insights, and the upcoming standard.
Why food loss and waste matter and the risks of inaction.
How organizations across the food value chain are tackling the issue.
A first look at ISO 20001: What it is and how it can help.
How to get involved in the public consultation and influence the standard.
The role of standards and national standards bodies in shaping a better future.
Reach out and see how we can help guide you on your path to sustainable operational success.